Brown colour, aromatic and characteristic odour & pungent taste, fine powder.
Pippali is valued in Ayurvedic food and supplements for enhancing digestion and metabolism. It is considered to be a rejuvenator for the lungs. It helps to relax blood vessels and therefore increases circulation, especially in the lungs. It is combined with dried ginger and black pepper to form trikatu, which can be taken to regulate cholesterol and helps to control obesity.
Patanjali Divya Pippali Churna 100gm
Category: General Health
Tag: All Season
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additional information
Weight | 0.100 kg |
---|---|
Dimensions | 6 × 10 × 6 cm |
Brand |
Patanjali |
Half or one spoon, near 2-5 grams, empty stomach or after meals, according to the disease, take in the morning and evening with tepid water. Or As directed by the physician.
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