Patanjali Divya Triphala Churna is an Ayurvedic herbal powder that is widely used in traditional Indian medicine. Triphala Churna is a combination of three fruits: Amla (Indian Gooseberry), Baheda (Terminalia Bellirica), And Harad (Terminalia Chebula). The formulation is considered a ‘tridoshic rasayan’, meaning it is believed to balance all three doshas (Vata, Pitta, and Kapha) in the body. It is known for its potential benefits in improving digestion, relieving constipation, and promoting overall gastrointestinal health. Triphala Churna is also believed to have antioxidant properties and may help support healthy vision.
Ingredients: Harad, Baheda, Amla
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