KEY INGREDIENT
1. Tulsi (Holy Basil) revered in Ayurveda for its medicinal properties, tulsi acts as an expectorant, helping to expel mucus from the respiratory tract. It also possesses antimicrobial properties, which can help fight respiratory infections.
2. Ginger widely known for its ability to alleviate nausea and aid digestion, ginger also has anti-inflammatory properties that can soothe irritated throat tissues and reduce coughing. Black pepper rich in compounds like piperine, black pepper acts as a decongestant, helping to loosen and expel mucus from the airways. It also has antimicrobial properties that can combat respiratory infections.
3. Honey besides adding sweetness, honey provides a protective coating to the throat, easing irritation and suppressing cough. It also has antimicrobial properties that can help fight off infections.
4. Other Botanicals ingredients like cinnamon, clove, and cardamom not only enhance the flavor but also contribute additional therapeutic benefits. Cinnamon, for example, has antimicrobial properties, while clove acts as a natural pain reliever. Cardamom, on the other hand, can help soothe respiratory discomfort and improve breath freshness.
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